Happy eating, drinking and cooking from my kitchen to yours! :)
Friday, February 19, 2010
Yummy Things
Happy eating, drinking and cooking from my kitchen to yours! :)
Thursday, February 18, 2010
Valen-gifts
Here is my sweet Rylan... He chose pink (my fave color) and brown (his fave color) chocolates (our fave treat to split) and an exercise band. Not quite sure about the rationale behind the exercise band, but he was thrilled for use it too. I guess maybe my sweetie will encourage me to "move more" as WW says!
Wednesday, February 17, 2010
V is for...
First, here is Jacob gluing on his big lacy heart.
So here was the learning part...oh, another side note to all parents for small children. When you teach your child to write his/her name use ONLY ONE CAPITAL LETTER!!! The teacher in me gets up on my huge box of Tide could go on for hours, but I will simply say this in this forum, teach them correctly, so their teacher does not have to un-do it and teach re-teach the most important word in their little worlds - their name! :)
Back to my boys... I know they say the letters and recognize the letters of both their names, but I wanted to see if they could sequence them using lower case too. So on a big foam heart I wrote the capital letter and on smaller hearts I wrote one lower case letter per heart. We "mixed and fixed" their names several times before sticking the hearts down. They did pretty good - not mastered, but still fun for them.
Tuesday, February 16, 2010
Valen-yummies
Cut-Out Cookies
This recipe came from the first cookbook that Martha, Jason’s mom, had as a girl. The cookbook was published by Imperial Sugar. Jason, Justin and Martha made these cookies every Christmas while they were growing up. We started the tradition when Rylan and Jacob were born. Happy baking!
2 ½ C flour
1/8 tsp. salt
½ tsp. cream of tartar
½ tsp. baking soda
½ tsp. nutmeg
¼ tsp. cinnamon
½ C shortening
1 C white sugar
1 egg
1/3 C milk
1 tsp. vanilla
Sift flour, salt, cream of tartar, soda, nutmeg and cinnamon in a medium mixing bowl. In a large mixing bowl, cream shortening and sugar. Add one egg to sugar mixture. Then add milk and vanilla to the sugar mixture. Slowly add flour mixture to sugar mixture. CHILL FOR 2 HOURS.
Preheat oven to 375. Roll dough to about ¼ inch thick then cut out with favorite shapes. Add colored sugar, etc. Bake for about 10 minutes.
Monday, February 15, 2010
H is for...
Thursday, February 11, 2010
A little History...
Wednesday, February 10, 2010
Cave Time
Tuesday, February 9, 2010
Happy 63rd
Jacob and Rylan helped Granna blow out her candles! They really wanted her to have a Thomas the Train party...
Monday, February 8, 2010
Charoits
Sunday, February 7, 2010
Trains, trains, trains!
Saturday, February 6, 2010
Friday, February 5, 2010
February Tub
For February, I got baby lima beans, black beans, heart confetti, and red and pink pompoms. I dumped them all into an old Tupper*ware pie plate holder and here's the tub! The boys used the measuring cups to move the beans back and forth and to see which cup held the most. We also sorted handfuls of the mixture into piles then created ABABAB patterns. Of course, they just thought they were having fun making a small mess!
Thursday, February 4, 2010
Sticky, Messy Fun!
Since I had so much fun making it, when I got my first job teaching first grade, I decided that it would be an annual event in my classroom...and it was! I did not take time to scan photos of my students, but rest assured, they LOVED it as much as I did!
So what is this project??? Here's the book...
But Jason loved it!!!